Scotch Whisky exports has continued to grow with a record-breaking year in 2017. According to official HMRC data, last year Scotch grew in both volume and value (by 1.6% and 8.9% respectively) to a total
Marshall B. Farrer has been at Brown-Forman for almost 20 years and is currently at the helm of their Global Travel Retail (GTR) business as the Senior Vice-President, Managing Director of GTR. The Brown-Forman company
Innovation and New Product Development (NPD) are critical for the evolution of the drinks industry, whether by choice or by chance. Fortified wine is an early example of this fact, having been developed by adding
Kegged premium cocktails on draft (or draught) seems to be picking up once again in the On Trade, as per the recent announcement in the UK from Funkin. They have announced the release of their
Our Wood Carving Expert is Stefán Haukur Erlingsson, originally from Iceland, passionate about Scotch whisky and keen to combine his expertise and craft skills with his passion for the drinks industry…
Independent Campbeltown distillery Glen Scotia is taking off for the first time at airports across the UK in partnership with leading travel retailer, World Duty Free.
Kevin Rozario has written a feature for The Spirits Business magazine online looking into the performance of each spirits category within the duty free/ global travel retail channel (GTR).
There are only two types of whisky distilleries: Malt & Grain. Grain whisky distilleries in Scotland may not have the same ‘appeal’ as malt whisky distilleries to tourists and whisky aficionados, however they have played a
This time-honoured process of ageing your new make spirit for years inside an oak cask can not only be time consuming but also demands a strong cash flow given the investment upfront. Is it any
Here is some interesting data available from different sources in aviation and travel retail, such as ACI, UNWTO and ETRC.